Swiss chard was a new green to me until i found this at Recipezaar.com--and what a co-wink-ie-dink! It's a WW recipe and a yummy one at that! I might add mushrooms too--try it both ways!!
Swiss Chard or Spinach With Pine Nuts and Raisins (ww) Recipe
This recipe is delicious made with any dark green leafy vegetable (Kale, Swiss Chard or Spinach your choice). Recipe comes from WeightWatchers.com. Points value 2.
2 tablespoons raisins
1 tablespoon hot water
1 teaspoon olive oil
1 medium garlic clove, minced
1 bunch spinach or swiss chard (6-ounces)
1 tablespoon pine nuts, toasted
1/4 teaspoon salt
1/4 teaspoon black pepper
2 servings 15 minutes cook time; 10 mins prep