Saturday, March 07, 2009

Popcorn A La Stovetop

And to reference Alton Brown again, the best way to pop corn on the stove is in one of those large aluminum baking bowls. Pour in ingredients and top with aluminum foil, place bowl on burner. Not sure how this works with gas stoves, but on my electric burners, it's great!

And, if you don't salt and butter your popcorn too much, you can use the leftovers for breakfast cereal in the morning.

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